Ingredients
Pie Crust
AP Flour (Unbleached hard red wheat flour, enzyme), shortening (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants)), unsalted butter (pasteurized cream and natural flavorings), salt, water.
Egg/Quiche Filling (features in ALL of our quiche)
Free-range eggs, heavy whipping cream (cream, gellan gum), salt, onion powder, garlic powder, nutmeg, cayenne, unsalted butter (pasteurized cream and natural flavorings).
Caramelized Onion 'n' Gruyere
Quiche filling, onions, Gruyere (raw cow's milk, salt, bacterial cultures, enzymes)
Sausage 'n' Pepper
Quiche filling, bell peppers, sausage (Pork, water, contains 2% or less of: pork broth, salt, natural flavor, sugar, vinegar), Monterey Jack cheese (raw cow's milk, salt, bacterial cultures, enzymes, jalapenos).
Bacon 'n' Cheddar
Quiche filling, bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, and sodium nitrite), cheddar cheese (raw cow's milk, salt, bacterial cultures, enzymes).
Spinach 'n' Swiss
Quiche filling, spinach, Swiss cheese (raw cow's milk, salt, bacterial cultures, enzymes).
Broccoli 'n' Cheddar
Quiche filling, broccoli, cheddar cheese (raw cow's milk, salt, bacterial cultures, enzymes).
Gluten Free Crust
Yellow golden potatoes, olive oil, salt.